Since his life-altering spinal cord injury, the former football player has become an inspirational speaker and spinal cord injury fundraiser.

Offering hair removal services from top to toes, the franchise has a proprietary three-step speed-waxing process that, according to the company, is less painful than traditional waxing.

Gov. Phil Murphy said as of March 19 more people will be permitted inside eateries and other establishments and the limit on private gatherings is will be raised as New Jersey continues to loosen COVID-19 restrictions.

The Parsippany-based food company may purchase up to $50 million of shares of the company’s common stock from time to time in the open market or in privately negotiated transactions in compliance with the applicable rules and regulations of the Securities and Exchange Commission.

After only three days the Program stopped accepting applications due to the volume already received. More than 400 applications were filed by independent New Jersey-owned eateries for grants of $2,500 or $5,000.

Results indicate that people want to come back to the shore casino and boardwalk area, as they feel safe.

“BetFair Casino” is being rebranded with the new online product slated to go live at some point in April.

The group will use the funds to to purchase 1100 meals a week from 20 local restaurant partners, then work with other local organizations to distribute the food to people in need.

The co-founder and president of DraftKings talks about what it was like to run a sportsbook without sports, the strength of the New Jersey market and how the company can maintain its growth trajectory.

Driscoll Foods acquired the assets of Pocono ProFoods, a 75-plus-year-old distributor based in Stroudsburg. This now makes the third distribution center located in Stroudsburg for the family-owned and operated company.

Hockey is back at the Pru Center as 1,800 fans will be present as our NHL team from Newark take on their opponent. This is step one in welcoming fans back to games.

The Economic Development Authority says it expects to provide $14 million to keep restaurants afloat hit hard by COVID-19 restrictions, reduced capacity, and overall consumer anxiety about the pandemic.