Blue Apron, a leading fresh meal kit delivery company based in New York City, announced plans this week to close its Jersey City operations as it expands its new facility in Linden this fall.

Commercial real estate firms Tulfra Real Estate and The Hampshire Cos. recently announced they have fully leased a 204,000-square-foot property in Clifton to Brooklyn-based Damascus Bakeries.

Commercial real estate firm Ripco Real Estate recently announced it negotiated a lease in Hoboken for Wok to Walk to open its second location in New Jersey.

Kirk Ruoff has spent the past 20 years turning one of the New Jersey's favorite leisure weekend activities, brunch, into a booming business.

For Daniel DeMiglio, business is booming — and not simply because July is National Hot Dog Month.

Commercial real estate firm Levin Management recently announced it brokered the leasing of 3,400 square feet at Aldrich Plaza, allowing Cheeburger Cheeburger to relocate to Howell.

For Elliot Penner, president of The French’s Food Co. in Chester, McCormick & Co.’s $4.2 billion agreement to purchase RB Food, French’s parent division, could mean many changes.

Campbell Soup Co. in Camden outlined its plans for future growth at its annual investor meeting Wednesday.

McCormick & Co., a 128-year-old spices and seasonings company, will acquire New Jersey-based RB Food, parent of brands including French’s, Frank’s RedHot and Cattlemen’s, for $4.2 billion.

Carlo Filippone said he prides himself on being a lifelong learner.

A Brooklyn-based biotech company was awarded $32.3 million in incentives over 10 years from the state’s Economic Development Authority to move its headquarters to the 116-acre former Hoffmann-La Roche North American headquarters campus on the border of Nutley and Clifton.