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Cookie delivery business turned bakery adds 2nd NJ spot (updated)
Since launching in Westfield in 2022, Kirshenbaum Baking Co. has earned rave reviews and a devoted following for its menu, which includes classic as well as dairy- and gluten-free offerings.
Denville bread biz launches first-to-market product made with avocados
Anthony & Sons Bakery introduced the first products it is bringing to the food service and retail markets under its new brand, The Avocado Bread Co.
Food Network-featured gourmet cupcake shop debuts at American Dream
Last month, the bakery announced the closure of its flagship location in the East Village and said it will “be back to New York City soon.”
Gourmet cookie delivery business opens Westfield bakery
The sweet spot is co-owned and operated by Uyen Kirshenbaum, a classically trained French pastry chef with over two decades of experience in the industry.
Paris Baguette continues NJ expansion
The South Korean company, which has its U.S. headquarters in Moonachie, was recently named No. 118 on Entrepreneur Magazine’s top 500 fastest-growing franchises.
Paris Baguette taps new executive chef
Andre Fuehr brings over 30 years of culinary experience ranging from fine dining to scratch cooking and custom food manufacturing to the role.
