Founded in 2012, honeygrow offers a variety customizable stir-fry, salads and more. Shown is the Cobb salad. - PROVIDED BY HONEYGROW
Founded in 2012, honeygrow offers a variety customizable stir-fry, salads and more. Shown is the Cobb salad. - PROVIDED BY HONEYGROW
Kimberly Redmond//August 12, 2024//
Healthy fast-casual eatery honeygrow plans to unveil its eighth restaurant in New Jersey soon.
The Philadelphia-born chain is aiming for a late fall 2024 opening at Chimney Rock Crossing in Bridgewater, according to a company spokesperson. At the retail center, honeygrow is taking over space formerly occupied by Profile by Sanford.
Founded 12 years ago, honeygrow is known for wholesome, made-to-order stir fry, salads and honey-based desserts. Its nutrition-forward menu also includes seasonal items, such as its current summer offerings of cold sesame noodle salads, loaded Greek salads and steakhouse chopped salads.
Along with dishes for specific dietary plans – including paleo, keto, vegan and high protein – as well as catering services, honeybar has a kids’ menu of create-your-own stir-fry and salad options.
Of honeygrow’s more than 40 locations across the Northeast, seven are in New Jersey: Old Bridge, Cherry Hill, Marlton, Hamilton, New Brunswick, Hoboken and Toms River.
At Regency Centers-owned Chimney Rock Crossing, honeygrow joins a tenant lineup that includes Whole Foods Market, Ulta Beauty, Nordstrom Rack, Crumbl Cookies and Saks Off 5th.
Justin Rosenberg, honeygrow’s founder and chief executive officer, recently commented on the brand’s strategic growth across New Jersey, saying, “We’ve been a part of the N.J. community for nine years since our first location opened in Cherry Hill in 2015. I’m proud to continue to connect the dots between north and south throughout the state.”