White Horse Winery in Hammonton won for Best New Jersey Rosé Wine 2024 and Best New Jersey Vinifera White Wine 2023. - PROVIDED BY GSWGA
White Horse Winery in Hammonton won for Best New Jersey Rosé Wine 2024 and Best New Jersey Vinifera White Wine 2023. - PROVIDED BY GSWGA
Kimberly Redmond//January 29, 2025//
Gov. Phil Murphy and First Lady Tammy Murphy are toasting New Jersey’s wine industry.
The Murphys hosted a Jan. 28 reception at Drumthwacket, the governor’s mansion, joined by the Garden State Wine Growers Association (GSWGA) and local officials to celebrate some of the state’s best winemakers.
Attendees included Sen. Anthony Bucco, R-25th District; Assembly Speaker Craig Coughlin, D-19th District; Assemblyman William Moen, D-5th District; Sen. Mike Testa, R-1st District; New Jersey Department of Agriculture Secretary Ed Wengryn; and Lt. Gov. Tahesha Way.
As part of the festivities, winners from the Governor’s Cup in 2023 and 2024 were recognized. Although the competition honoring New Jersey wine has been held since the 1980s, the Murphys were the first to invite the winners to Drumthwacket for the awards ceremony. With the exception of the pandemic era, they have continued to welcome honorees for an awards ceremony.
They’ve also publicly thrown their support behind the wines of the Garden State. The first lady has said only wines produced in New Jersey are served at the official residence of the governor during state dinners, according to GWSGA.
Bill Green, owner of Saddlehill Cellars in Voorhees and marketing chair of GSWGA, said, “We’re really excited about where we are in New Jersey with wine. Having the governor help us enhance the New Jersey Governor’s Cup winners emphasizes the quality of the standards of what we’re looking to do here … We can’t be thankful enough for the support from the governor and first lady. We’re grateful that they do this.”
The wine industry represents the fastest-growing segment of agriculture in New Jersey, according to GSWGA, a statewide coalition of wineries and vineyards. New Jersey vineyards grow more than 80 grape varieties, including Cabernet Sauvignon, Cabernet Franc, Pinot Noir, Riesling, Sangiovese, Albarino and Chardonnay, while the state’s wineries produce a wide array of fruit wines.
The Garden State is also one of the top producers of wine in the country, having produced approximately 2 million gallons across its more than 50 licensed wineries.
For the awards, New Jersey wineries may voluntarily submit bottles of their choice to The Beverage Tasting Institute in Chicago, where judges at a third-party organization blind-taste the wines and score them, according to GSWGA. The results are then returned to GSWGA and winners are announced.
This summer, Wine Spectator magazine’s 2024 Restaurant Awards recognized 85 restaurants in New Jersey among the best in the world when it comes to wine offerings. See the list >>